Ingredients for Salted French Toast Recipe

  • 4 slices of large toast bread
  • 3 eggs
  • 1 teaspoon of milk
  • 2 spoonful butter
  • Slice of Cheddar Cheese
  • Slice of Cheddar Cheese
  • slice of ham
  • Parsley (finely chopped)
  • Salt
  • Black pepper

How to Make Salted French Toast?

  • Take the eggs in a bowl and add milk, parsley, salt and pepper and whisk.
  • In a large skillet, add 1 tablespoon of butter and melt it. Dip your breads in the mixture we prepared and fry them in the pan.
  • Serve with cheddar, cheddar and ham between toasted bread.
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