Ingredients for Blue Cheese Sauce Recipe

  • 100 grams of light mayonnaise
  • 200 grams labneh cheese
  • 4 tablespoons blue cheese (crumbled)
  • 2 tablespoons chives (finely chopped)
  • 1 tablespoon of lemon juice

How to Make Blue Cheese Sauce?

  • Mix labneh, mayonnaise and lemon juice in a medium bowl until you get a homogeneous consistency.
  • Crush the blue cheese by hand and finely chop the chives. Then continue mixing by transferring it into the homogeneous mixture.
  • Serve with celery stalk and chicken wings.
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